Portuguese Quick & Easy Pudding Recipe

Ingredients

3 eggs2 cups of sugar2 cups of milk1/2 cup of flour1/2 cup of cornstarch1 tablespoon of grated coconut1 tablespoon of confectioners sugarGrated coconut (to taste), to garnishLiquid caramel (to taste), to garnish                                                                                     

Directions

1. Preheat the oven with a pan of water.
2. Mix the first 7 ingredients with the help of hand mixer/blender.
3. Line a puddding pan with liquid caramel, add the batter to the pan and bake at 180ºC or 350ºF in a water bath for 20 minutes.
4. Unmold and let it cool. 
5. Serve sprinkled with coconut.

Recipe & Photo Credit: chocolatemorno.blogspot.com