Veggie Turkey Meatloaf

• 1 1/4 lb ground turkey
• 1 medium yellow onion, diced
• 1 large zucchini, shredded
• 1 large celery stalk, finely chopped
• 3 medium carrots, shredded
• 1 red bell pepper, finely chopped
• 1/2 lb mushrooms, chopped
• 4 garlic cloves, minced
• 3/4 cup old fashioned rolled oats
• 1/2 cup unsweetened applesauce
• 2 tbsp tomato paste
• 1/4 cup fresh parsley, finely chopped
• 1/4 cup liquid egg substitute
• 1/2 tsp paprika
• 1 tsp salt
• 1 tsp black pepper 
• Preheat oven to 350 degrees F, in a nonstick skillet saute vegetables and garlic with a small amount of olive oil or cooking spray, mix all ingredients together in a large bowl, place into loaf pan and bake for 70 minutes. Enjoy!
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