| French Baguette | - 1 |
| Butter | - 4 tbsps |
| Parmesan Cheese | - 1 cup |
| Mozzarella Cheese | - 2 cups |
| Garlic Powder | - 2 tbsps |
| Italian Seasoning | - 2 tbsps |
Preheat oven to 350 degrees.
Slice bread in half lengthwise and place the two halves, cut side up, on a baking sheet.
Spread butter on cut surfaces.
Sprinkle garlic powder, seasoning and Parmesan Cheese.
Top with Mozzarella cheese and some more Parmesan cheese.
Bake for 10- 15 minutes or until cheese is melted and bubbly.
Cut the bread into 1 to 2-inch pieces, and serve warm with marinara sauce.
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