You know those days when you wake up after breakfast but not yet lunch and really don’t feel like making anything too time consuming? Well this lazy day brunch bread is a super quick fix with the yum factor:)
Cut a loaf of bread in squares without cutting until the bottom of the bread.
In between the gaps, add cheese and any fresh herbs to your liking and place in the oven just to melt at medium heat until slightly browned.
You can also use garlic paste, diced tomatoes, mushrooms, ham…just about anything you like!
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