Sunday, September 13, 2015

Cremora Koffietert





Bestanddele
KORS:
2 x 200g pakkies Romany Creams
200g gesmelte botter
VULSEL:
500g Cremora
250ml warm water
2 blikke kondensmelk
1 koppie suurlemoensap
45ml koffielikeur
VERSIERING:
200ml room
5ml kitskoffie
200g donker sjokolade
1 eetlepel kakao
Metode
KORS:
Verkrummel koekies, meng met botter en voer 2 tertbakke daarmee uit.
VULSEL:
Meng water en Cremora goed en klop dit totdat dit glad is.
Verkoel.
Meng kondensmelk, suurlemoensap en likeur.
Voeg dit by die koue Cremoramengsel en meng goed.
Plaas dit in die tertbakke.
Laat dit verder afkoel in yskas.
VERSIERING:
Verhit room en kitskoffie, voeg sjokolade by en laat dit smelt.
Sodra dit afgekoel het, smeer dit oor die tert en besprinkel met kakao.

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THE SERENITY PRAYER

GOD GRANT ME THE SERENITY
TO ACCEPT THE THINGS I CANNOT CHANGE;
COURAGE TO CHANGE THE THINGS I CAN;
AND WISDOM TO KNOW THE DIFFERENCE.

LIVING ONE DAY AT A TIME;
ENJOYING ONE MOMENT AT A TIME;
ACCEPTING HARDSHIPS AS THE PATHWAY TO PEACE;
TAKING, AS HE DID, THIS SINFUL WORLD
AS IT IS, NOT AS I WOULD HAVE IT;
TRUSTING THAT HE WILL MAKE ALL THINGS RIGHT
IF I SURRENDER TO HIS WILL;
THAT I MAY BE REASONABLY HAPPY IN THIS LIFE
AND SUPREMELY HAPPY WITH HIM
FOREVER IN THE NEXT.
AMEN.

--REINHOLD NIEBUHR